• Come and join our girl community by registering for free and start discussing about girl topics, fashion, relationships...

Reply to thread

Choc Brownie Slice


Ingredients:-

200g (7oz) Plain chocolate

200g (7oz) Butter

350g (9oz) Light Muscovado sugar

4 Medium eggs

225g (8oz) Plain flour

5ml (1 tsp) Baking powder


Method:-

1. Preheat over to 180°C, 350°F, Gas Mark 4.


2. Place 200g (7oz) plain chocolate and 200g (7oz) Butter in a heatproof bowl set over a pan of simmering water.


3. Leave until melted, then remove from heat and stir until smooth.


4. In a large bowl, mix together 350g (9oz) light muscovado sugar and 4 medium eggs.


5. Stir chocolate mixture into the bowl, then sift over 225g (8oz) plain flour and 5ml (1 tsp) baking powder.


6. Beat thoroughly, and pour into a greased and lined 24 x 20cm cake tin.


7. Bake for 45-55mins until firm to the touch and a skewer inserted into the center comes out clean.


8. Cool in the tin


9. Spread the top with ready-made white frosting (find this in the baking section of local supermarket).


10. Cut into 12 slices.



Back
Top