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Turkey Dinner - for 10 months and older

 

Ingredients:  

• • 1 to 2 ounces browned (cooked) ground turkey meat
  • 1-1/2 cups water
  • 1/2 cup enriched, white uncooked rice
  • 1 carrot peeled and diced or grated
  • 1/4 cup peas
  • 1 small dab of butter

Instructions:

[1] Heat water and butter in small saucepan over medium heat. 

[2] Add rice, turkey, peas, and carrots to hot water. 

[3] Reduce heat and simmer, covered, for 20 minutes. 

[4] Stir and let rest 5 minutes, covered. Cool before serving.